Job description
Join a prestigious Michelin-Star brand as a Management Trainee in their cafe division, where you will embark on a fast-track career growth journey. We are seeking individuals with a passion for F&B, a positive attitude, and a willingness to learn in a dynamic, customer-centric environment.
Responsibility
- Assist in cafe operations and ensure customer satisfaction
- Learn and master restaurant management skills
- Support staff training and development
- Contribute to menu development and promotions
- Assist in inventory management and cost control
Qualification
- Strong interest in F&B industry
- Excellent interpersonal and communication skills
- Ability to work in a fast-paced environment
- Customer service-oriented mindset
- Willingness to learn and adapt