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Hospitality & Tourism 🏢 Full Time ⭐️ Verified

Cook

Private Advertiser
Cebu City, Cebu
Salary Estimate
PHP 15.000 – PHP 20.000
Posting Time
2 Mei 2026
Deadline
2 Mei 2027

Job description

Private Advertiser is actively seeking a skilled Cook to join our kitchen team in Cebu City, Cebu. If you have hands-on experience preparing high-quality meals, an eye for detail, and a passion for consistent, delicious results, we want to hear from you.

In this full-time role, you will work with our culinary team to execute menu items with precision, manage mise en place, and ensure every plate meets our quality standards. You will contribute to a clean, organized, and safe kitchen environment and help maintain excellent guest experiences through timely, flavorful dishes.

Key responsibilities include daily preparation of ingredients, accurate portioning, cooking a range of dishes according to recipe specifications, and plating food with attention to presentation. You will monitor stock levels, assist with ordering, and collaborate with senior chefs to uphold hygiene and food safety standards. Flexibility and reliability are essential as you may assist during peak periods or special events. We value teamwork, strong time management, and a proactive approach to problem solving.

Qualifications include previous experience as a cook or equivalent kitchen role, working knowledge of proper food handling and sanitation procedures, ability to work under pressure, good communication skills, and a strong sense of responsibility. A culinary certification or degree is a plus but not always required; demonstrated hands-on experience will be considered. Candidates must be able to work flexible shifts, including evenings and weekends if needed, and be committed to maintaining high culinary standards and guest satisfaction.

Responsibility

  • Prepare and cook menu items following recipes and plating standards
  • Set up and maintain mise en place for service, ensuring ingredients are fresh and properly stored
  • Monitor food quality, taste, texture, and presentation before plating
  • Ensure proper portioning, cooking temperatures, and consistency across dishes
  • Maintain a clean, organized, and sanitized kitchen environment adhering to safety and HACCP guidelines
  • Monitor inventory levels, assist with stock ordering, and manage waste reduction
  • Collaborate with chefs and kitchen staff to support smooth service during busy periods
  • Assist with menu planning and daily specials, offering ideas to improve dishes

Qualification

  • Proven experience as a cook or similar role in a kitchen
  • Strong knowledge of cooking techniques and food safety standards
  • Ability to work efficiently in a fast-paced environment and under pressure
  • Excellent time management and organizational skills
  • Attention to detail and a passion for quality plating
  • Team player with good communication skills and reliability
  • Flexible availability, including evenings and weekends
  • Relevant culinary certification or degree is a plus

Required Skills

Cooking Food Safety Knife Skills Plating Time Management Kitchen Hygiene HACCP Teamwork

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