Job description
A Kitchen Staff at The Kings Group plays a vital role in overseeing the smooth operations of the kitchen. They are responsible for preparing ingredients, cooking meals, and maintaining cleanliness in the kitchen area.
Responsibility
- Prepare ingredients for daily menu items
- Cook and plate dishes according to recipes
- Maintain cleanliness and organization in the kitchen
- Assist with inventory management
- Adhere to food safety and sanitation guidelines
Qualification
- Prior experience in a kitchen setting preferred
- Knowledge of basic cooking techniques
- Ability to work in a fast-paced environment
- Strong attention to detail
- Excellent communication skills