Job description
Are you passionate about creating innovative food concepts and pushing the boundaries of culinary excellence? Join our team at PT Boga Tuan Pratama as an R&D Chef where you will be responsible for developing fusion menus through research and testing, ensuring the quality of taste and presentation, conducting food costing, and implementing menu SOPs.
Responsibility
- Develop fusion menus through research and testing
- Ensure quality of taste and presentation
- Conduct food costing
- Implement menu SOPs
Qualification
- Proven experience as an R&D Chef or similar role
- Knowledge of culinary trends and techniques
- Strong creativity and innovation skills
- Excellent communication and teamwork abilities
- Culinary degree or certification is a plus