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Hospitality & Tourism 🏢 Full Time ⭐️ Verified

Restaurant Crew at McDonald's Cyberjaya

McDonald's
Selangor
Salary Estimate
MYR 1.800 – MYR 2.400
Posting Time
4 Mei 2026
Deadline
4 Mei 2027

Job description

Join McDonald’s in Cyberjaya as a Restaurant Crew. This role supports daily restaurant operations, delivering warm, quick service to guests. You’ll become part of a dynamic team in a fast-paced environment that values teamwork, guest satisfaction, and personal growth. As a member of our hospitality team, you’ll gain hands-on experience in customer service, food safety, and operations that are core to our global brand.

We provide comprehensive training to help you excel at order taking, cash handling, food preparation, and maintaining a clean and welcoming dining area. You will work closely with teammates to ensure orders are prepared accurately, served promptly, and in line with McDonald’s standards. We encourage initiative, professionalism, and a positive attitude, offering opportunities to advance into leadership and shift supervision as you grow with us.

This is a full-time role suitable for individuals who enjoy fast-paced environments, flexible scheduling, and working with a diverse team in Selangor. If you are reliable, energetic, and customer-focused, McDonald’s Cyberjaya would like to welcome you to our crew. Apply now to start a rewarding career with a globally recognized brand committed to quality, service, and community.

Responsibility

  • Provide warm, friendly service to customers and accurately take orders at the counter or drive-thru
  • Operate the cash register and handle cash, card, and mobile payments
  • Prepare and assemble menu items following McDonald’s standards for quality and safety
  • Maintain high standards of food safety, cleanliness, and sanitation in the dining area and kitchen
  • Stock and replenish ingredients and supplies while controlling waste
  • Assist with opening and closing duties, including setup, cleaning, and equipment checks
  • Collaborate with team members to ensure fast, accurate service during peak times
  • Provide exceptional guest experience by anticipating needs and addressing inquiries promptly

Qualification

  • High school diploma or equivalent; prior hospitality experience is a plus but not required
  • Excellent communication and customer service skills
  • Ability to multitask in a fast-paced environment
  • Flexible with shifts, including weekends and holidays
  • Team player with a positive attitude and willingness to learn
  • Basic math and cash-handling abilities; comfortable with POS systems
  • Commitment to food safety and cleanliness standards
  • Physical ability to stand for long periods and lift/move moderate weights

Required Skills

customer service teamwork multitasking cash handling food safety POS communication problem-solving time management adaptability

Ready to Take This Challenge?

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