Job description
Superior Kitchen Equipment is a trusted provider of premium kitchen appliances for commercial venues. We are seeking a reliable Class 3 Driver (Lorry) to join our logistics team in the North Region. This is a full-time role offering competitive compensation and clear opportunities for career growth. You will play a key part in delivering quality equipment to customers across Singapore, including restaurants, hotels, cafes, and hawker centres. If you enjoy working in a fast-paced environment and take pride in safe, professional service, this is the role for you.
As a Class 3 Driver, you will be responsible for safe driving, on‑time deliveries, careful loading and unloading, and delivering excellent customer service. You will collaborate with the warehouse team to verify orders, secure equipment, and update delivery statuses. Regular vehicle checks and proactive reporting of any issues will ensure smooth daily operations. In this role, you’ll encounter a mix of routine and dynamic delivery scenarios, offering variety and the chance to develop additional skills in logistics and customer support.
What we offer: a competitive monthly salary (SGD 2,400–2,600), annual leave, provident fund contributions, medical coverage, uniform and equipment allowances, ongoing training, and a supportive team environment focused on safety and professional growth. Join us and help our customers receive reliable, friendly service as they upgrade their commercial kitchens.
Responsibility
- Safely operate a Class 3 vehicle (lorry) to deliver kitchen equipment to commercial customers across Singapore, with emphasis in the North Region and Yishun vicinity.
- Load, secure and unload appliances, ensuring items are delivered in excellent condition and accounted for on delivery notes.
- Plan efficient routes, coordinate with dispatch and customers to achieve 4–8 deliveries per day while meeting delivery windows.
- Verify orders, collect signatures, and update the delivery system with accurate status and notes.
- Perform pre- and post-shift vehicle checks, report defects and arrange timely maintenance as needed.
- Provide professional customer service during handover, answering questions and offering basic setup assistance if required.
- Maintain cleanliness and organization of the vehicle and equipment, ensuring compliance with health and safety standards.
- Collaborate with warehouse and sales teams to resolve delivery issues and ensure inventory accuracy.
Qualification
- Valid Class 3 driving license with a clean driving record.
- Minimum 1 year of delivery driving or similar experience; familiarity with kitchen equipment is a plus.
- Good physical fitness to lift and move appliances up to 25–50 kg; ability to handle repetitive tasks.
- Excellent communication and customer service skills; professional demeanor in person and on the phone.
- Strong time management and the ability to work independently with minimal supervision.
- Basic computer or mobile device proficiency for using delivery apps and paperwork.
- Strong safety awareness and adherence to traffic laws and company policies.
- Positive, proactive attitude and willingness to learn and grow with the company.